INSA_pt

LanguaL

A. PRODUCT TYPE

FOOD SOURCE NOT KNOWN

CHEMICAL FOOD SOURCE

ALGAE, BACTERIA OR FUNGUS USED AS FOOD SOURCE

ANIMAL USED AS FOOD SOURCE

PLANT USED AS FOOD SOURCE

LIQUID AS FOOD SOURCE

PLANT USED FOR PRODUCING EXTRACT OR CONCENTRATE

GRAIN OR SEED-PRODUCING PLANT

FRUIT-PRODUCING PLANT

SPICE OR FLAVOR-PRODUCING PLANT

VEGETABLE-PRODUCING PLANT

PLANT ACCORDING TO FAMILY

PLANT USED AS FODDER

PLANT FOR MEDICINAL USE

PLANT USED FOR DIETARY SUPPLEMENTS

NUT OR EDIBLE SEED PRODUCING PLANT

C. PART OF PLANT OR ANIMAL

E. PHYSICAL STATE, SHAPE OR FORM

F. EXTENT OF HEAT TREATMENT

G. COOKING METHOD

H. TREATMENT APPLIED

J. PRESERVATION METHOD

K. PACKING MEDIUM

M. CONTAINER OR WRAPPING

N. FOOD CONTACT SURFACE

P. CONSUMER GROUP/DIETARY USE/LABEL CLAIM

R. GEOGRAPHIC PLACES AND REGIONS

Z. ADJUNCT CHARACTERISTICS OF FOOD

Resultados da pesquisa

Arroz carolino branqueado cru Arroz cozido simples Flocos de arroz Arroz de tomate com margarina Bolo de arroz Arroz integral cru Arroz de polvo com azeite Arroz de tomate com azeite Arroz de manteiga Arroz de cenoura com azeite Arroz de peixe Arroz agulha cru Arroz de frango