LanguaL

A. PRODUCT TYPE
PRODUCT TYPE, NOT KNOWN
PRODUCT TYPE, OTHER
PRODUCT TYPE, USA
FOOD ADDITIVES
PRODUCT TYPE, INTERNATIONAL
PRODUCT TYPE, EUROPEAN UNION
DIETARY SUPPLEMENT
CIAA FOOD CLASSIFICATION FOR FOOD ADDITIVES
EUROCODE 2 FOOD CLASSIFICATION
EUROPEAN FOOD GROUPS (EFG)
EUROFIR FOOD CLASSIFICATION
CLASSIFICATION OF PRODUCTS OF PLANT AND ANIMAL ORIGIN, EUROPEAN COMMUNITY
MILK, MILK PRODUCT OR MILK SUBSTITUTE (EUROFIR)
EGG OR EGG PRODUCT (EUROFIR)
MEAT OR MEAT PRODUCT (EUROFIR)
SEAFOOD OR RELATED PRODUCT (EUROFIR)
FAT OR OIL (EUROFIR)
GRAIN OR GRAIN PRODUCT (EUROFIR)
NUT, SEED OR KERNEL (EUROFIR)
VEGETABLE OR VEGETABLE PRODUCT (EUROFIR)
FRUIT OR FRUIT PRODUCT (EUROFIR)
SUGAR OR SUGAR PRODUCT (EUROFIR)
BEVERAGE (NON-MILK) (EUROFIR)
MISCELLANEOUS FOOD PRODUCT (EUROFIR)
PRODUCT FOR SPECIAL NUTRITIONAL USE OR DIETARY SUPPLEMENT (EUROFIR)
CEREAL OR CEREAL-LIKE MILLING PRODUCTS AND DERIVATIVES (EUROFIR)
RICE OR OTHER GRAIN (EUROFIR)
PASTA AND SIMILAR PRODUCTS (EUROFIR)
BREAKFAST CEREAL (EUROFIR)
BREAD AND SIMILAR PRODUCTS (EUROFIR)
FINE BAKERY WARE (EUROFIR)
LEAVENED BREAD (EUROFIR)
UNLEAVENED BREAD, CRISP BREAD AND RUSK (EUROFIR)
BREAD PRODUCT (EUROFIR)
B. FOOD SOURCE
C. PART OF PLANT OR ANIMAL
E. PHYSICAL STATE, SHAPE OR FORM
F. EXTENT OF HEAT TREATMENT
G. COOKING METHOD
H. TREATMENT APPLIED
J. PRESERVATION METHOD
K. PACKING MEDIUM
M. CONTAINER OR WRAPPING
N. FOOD CONTACT SURFACE
P. CONSUMER GROUP/DIETARY USE/LABEL CLAIM
R. GEOGRAPHIC PLACES AND REGIONS
Z. ADJUNCT CHARACTERISTICS OF FOOD

Resultados da pesquisa

Pão raladoTosta de trigo integralTosta de trigo sem salTosta de trigo simples